Gluten Free

Appetizers

Togarashi Char Rare Ahi  13.50
seared with togarashi, chile lime vinaigrette,
cilantro-wasabi vinaigrette

Two Layer Nachos  12.50
slow roasted pork, tortilla chips, pico de gallo,
green onions, jalapeños, sour cream

Asian Chicken Lettuce Wraps  11.95
lemon grass chicken, pickled ginger-cabbage salad,
sweet chili sauce, baby romaine lettuce cups

Fire Roasted Stuffed Portobella  12.50
goat and asiago cheese on field greens,
orange-basil vinaigrette

Soup

Tortilla Soup  6.95/4.95
chicken, sweet peppers, tomatoes, cilantro and queso fresco

 

Salads

House Greens  8.00
mixed field greens with sun-dried cranberries, red onion,
candied pecans, crumbled bleu cheese, orange-basil vinaigrette

Baby Kale & Strawberry Salad  8.00
baby kale, sun dried figs, Point Reyes goat cheese,
strawberries, pepitas, raspberry-champagne vinaigrette

Caesar Salad  8.00
romaine hearts, asiago cheese

Chopped Cobb  19.95
almond wood grilled chicken, spring butter leaf, romaine greens,
organic cherry tomatoes, cucumber, hard boiled egg,
apple wood smoked bacon, bleu cheese crumbles, avocado

Summer Salmon Nicoise Salad  19.95
baby kale, butter crunch, olives, organic cherry tomatoes, green beans,
potatoes, watermelon radish, soft poached egg, capers, tomato vinaigrette

Asian Beef or Ahi  19.95
marinated RR Ranch certified Angus New York Steak
or Ahi Poki, mixed greens, asian slaw, pickled ginger,
crispy rice noodles, peanuts, chile-lime dressing

 

Sandwiches

house made zucchini roll or lettuce wrap,
french fries, fresh vegetables or peanut-apple slaw

Malabar Chicken Sandwich  13.95
jack, lettuce, tomato, red onion,
avocado, bacon, ranch dressing

Warm Pastrami  13.95
warm pastrami, lettuce, tomato, red onion,
pickles, mayonnaise, pepperoncinis

Burgers

wood fired, on zucchini roll or lettuce wraps with french fries
fresh vegetables or peanut-apple slaw

Premium Certified Angus Burger  13.50
lettuce, tomatoes, red onion, pickle, louis dressing
(try a turkey burger same way)

add cheddar, jack, swiss, provolone, bleu or bleu brie cheese 1.00
add bacon 2.00 add sauteed mushrooms 1.50
add 1/2 avocado 2.00 add jalapeño bacon 2.50

 

Entrees

Rocky Free Range Southwestern Chicken   20.50/ 18.95 Lunch
spicy buttermilk marinated almond wood grilled half chicken,
sweet potato-jalapeño bacon hash, sautéed spinach, white corn sauce

Barbequed Salmon   26.00/ 21.00 Lunch
wood grilled with Malabar spice rub, garlic mashed potatoes,
seasonal vegetables, orange chipotle beurre blanc

Bacon Wrapped Meatloaf   20.50
premium Angus ground beef, ground pork,
garlic mashed potatoes, fresh sauteed vegetables, mushroom gravy

RR Ranch Ribeye Steak 12 oz.  35.00
almond wood grilled, garlic mashed potatoes,
sauteed green beans, Makers Mark Bourbon cream

RR Ranch Filet Mignon & Grilled Prawns  37.00
almond wood grilled, roasted root vegetables, fingerling potatoes,
shallot goat cheese butter, green beans, red wine jus, citrus tomato cream

RR Ranch New York Steak 12 oz.  32.00
almond wood grilled, garlic mashed potatoes,
sauteed green beans, red wine jus, tomato chutney

 

Chile Relleno & Street Taco  19.95

Grilled Poblano Chile, 3 cheeses, pinto beans, pico de gallo

Choice of Street Taco

Chipotle braised beef, pickled red onion, pico de gallo, queso fresco

Tomatillo shredded chicken, grilled jalapeno, pico de gallo, queso fresco

Grilled fresh cod, jicama slaw, avocado, jalapeno, cilantro cream, pico de gallo, queso fresco  add  1.00

Grilled shrimp, avocado, jicama slaw, jalapeno, cilantro cream, pico de gallo, queso fresco  add  1.00

 

Proteins

Grilled, Roasted, Sauteed or Poached

Ahi (7oz)
Angus Burger (8oz)
Chicken Breast (7oz)
Chicken Wings
1/2 Chicken
Prawns (15)
Rib Eye Steak  (12oz)
Salmon  (7oz)
Scallops  (6oz)
Tuna Salad Mix  (5oz)
Turkey Burger  (7oz)

 

Sauces

Balsamic Dressing
BBQ Sauce
Bleu Cheese Dressing
Caesar Dressing
Louis Dressing
Orange-Basil Vinaigrette
Orange Chipotle Butter
Pico de Gallo
Peppercorn sauce
Pomodoro Sauce* Vegan
Porcini Mushroom Sauce
Ranch Dressing
Tartar

 

Sides

Baked Chili Relleno
Pinto Beans *Vegan
Corn Tortillas *Vegan
Lettuce Wraps (with no Soy)
Peanut Slaw
Portobella Stuffed Mushroom (*sub balsamic vinaigrette)
Risotto
Roasted Garlic Mashed Potatoes
Tacos (Beef, Chicken, Fish, Shrimp) with corn tortilla
Tortilla Soup
Vegetables * (grilled, sauteed or steamed)

Email Signup

Sign up to receive our email newsletter to keep up to date on the latest from us and be the first to know about events at Malabar!

Enter your email address below to sign up:

Contact

2960 Del Paso Road
Sacramento, Ca 95834

Phone: (916) 574-9074
Fax: (916) 574-9072

General Info:
info@malabaramericancooking.com

Banquet Info:
suzanne@malabaramericancooking.com

Hours

Monday – Thursday  11am – 9:30pm

Friday & Saturday  11am – 10pm

Sunday Brunch  10am – 2pm

Sunday Dinner  2pm – 9pm

Dress is Casual