Malabar American Cooking Restaurant
Gluten Free Menu
Appetizers
Spicy Chicken Wings 8.75
tossed in Louisiana style hot sauce served with chunky bleu cheese dipping sauce
Togarashi & Kaffir Lime Char Rare Ahi 9.95
seared with sesame seeds, chiles, tangerine zest,
with cilantro-wasabi vinaigrette
Nachos 9.95
pork, tortilla chips, pico de gallo, onions,
jalapeņos, guacamole and sour cream
Asian Chicken Lettuce Wraps 8.95
lemon grass chicken*sauteed with chili-lime vinaigrette, pickled ginger and cabbage salad, sweet chili sauce, butter crunch lettuce cups
Fire Roasted Stuffed Portobella 8.50
artichoke hearts, red bell pepper, goat and asiago cheese
on field greens and a balsamic vinaigrette
Shrimp Diablo Skewers 9.95
jalapeno and garlic marinated, grilled and served with a chipotle BBQ sauce
Shrimp Cocktail Puerto Vallarta 9.95
with avocado, cilantro and lime in a spicy tomato sauce
Pulled Pork Tostadas 7.95
slow roasted pork served on crispy
tortilla shells, guacamole and pico de gallo
Soup
Tortilla Soup 5.95/3.95
chicken, sweet peppers, tomatoes, cilantro and queso menonita
Salads
House Greens 4.95
mixed seasonal greens with sundried cranberries, red onion, candied pecans, crumbled bleu cheese, and balsamic-herb vinaigrette
Tasty Mixed Salad 4.50
romaine lettuce, tomatoes, cucumber, red onions, with choice of dressing
Caesar Salad 4.95
romaine hearts, shaved asiago cheese
Wood Grilled Chicken Caesar Salad 12.50
Wood Grilled Prawn Caesar Salad 13.95
Classic Cobb 12.95
wood fired chicken breast, smoked bacon, avocado, tomatoes, cucumber,
hard boiled egg, crumbled bleu cheese, with choice of dressing
Seafood Salad 17.95
prawns, marinated scallops, bay shrimp, avocado, tomatoes,
cucumber, hard boiled egg, with choice of dressing
Bay Shrimp Louis 11.95
bay shrimp, avocado, tomatoes,
cucumber, hard boiled egg, with louis dressing
Sandwiches
*OMIT Bread *sub butter crunch lettuce cups
{served with choice of french fries, garlic mashed potatoes
or peanut slaw}
Malabar Chicken Sandwich 9.95
smoked bacon, jack, lettuce, tomato, red onion, avocado
and ranch dressing
Reuben 9.95
hot pastrami with marinated cabbage, louis dressing
and melted swiss
Hickory Smoked Pork Sandwich 9.75
slow cooked with Malabar BBQ sauce and cheddar cheese
Burgers
{wood fired the way you like it, served with french fries}
*sub butter crunch lettuce cups for bun
Half-Pound Angus Burger 9.50
lettuce, tomatoes, red onion, pickle and house dressing (add cheese 0.95)
Mushroom Swiss Burger 10.95
Bacon Cheddar Cheese Burger 10.95
Turkey Burger 9.95
Entrees
Shrimp Diablo 19.50
jalapeno and garlic marinated shrimp skewers, cilantro-lime rice, jicama slaw and chipotle BBQ sauce
Lemon Garlic Brick Chicken 16.00
citrus-garlic marinated half chicken, garlic roasted mashed potatoes,
sauteed seasonal vegetables
*pico de gallo or porcini mushroom sauce
Barbequed Salmon 19.95
wood grilled with garlic roasted mashed potatoes, sauteed seasonal vegetables, and orange chipolte sauce
Togarashi Crusted Char Rare Ahi 23.00
seared rare with *cilantro-lime rice, cucumber salad, mango-papaya salsa,
passion fruit vinaigrette
Malabar BBQ Double Cut Pork Chop 21.00
southwest dry rub, BBQ sauce, candied ginger-peach chutney,
garlic roasted mashed potatoes, and sauteed seasonal vegetables
Ribeye Steak 12 oz. 25.00
seared on our almond wood grill with garlic roasted mashed potatoes,
sauteed seasonal vegetables, and green peppercorn sauce
Pastas
Jumbo Scallops and Risotto Carbonara 21.00
with pancetta, english peas, asiago cheese and
drizzled with truffle oil
Caliente, Picante Y Sabroso
{served with cilantro lime rice and black beans}
Choose any two 10.95
Choose any three 14.95
Steak or Chicken Taco
*corn tortillas
Baked Chili Relleno
Proteins
Grilled, Roasted, Sauteed or Poached
Ahi (7oz)
Angus Burger (8oz)
Chicken Breast (7oz)
Chicken Wings
1/2 Chicken
Prawns (15)
Pork Chop (10oz)
Rib Eye Steak (12oz)
Salmon (7oz)
Scallops (6oz)
Tuna Salad Mix (5oz)
Turkey Burger (7oz)
Sauces
Balsamic Dressing
BBQ Sauce
Bleu Cheese Dressing
Caesar Dressing
Cocktail Sauce
Ginger-Peach Chutney
Guacamole
Loius Dressing
Orange Chipolte
Pico de Gallo
Peppercorn sauce
Pomodoro Sauce* Vegan
Porcini Mushroom Sauce
Ranch Dressing
Tartar
Sides
Bay Shrimp
Baked Chili Relleno
Black Beans *Vegan
Corn Tortillas *Vegan
Lettuce Wraps (with no Soy)
Cilantro Pesto Lime Rice
Nachos
Peanut Slaw
Portobella Stuffed Mushroom (*sub balsamic vinaigrette)
Risotto
Roasted Garlic Mashed Potatoes
Tacos (Beef or Chicken) with corn tortilla
Tortilla Soup
Vegetables * (grilled, sauteed or steamed)