Malabar American Cooking Restaurant

4pm to 10pm

** All Prices Are Subject To Change**

Appetizers

Mexican Cheese Skillet 9.95

chicken and chorizo simmered in a traditional red chile sauce with

queso menonita, served with warm flour tortillas

Spicy Chicken Wings 8.95

tossed in Louisiana style hot sauce served with chunky bleu cheese dipping sauce

Chicken Quesadilla 9.50

cheddar and jack cheese, guacamole, sour cream and pico de gallo

Togarashi & Kaffir Lime Char Rare Ahi 9.95

seared with sesame seeds, chiles, tangerine zest,

with cilantro-wasabi vinaigrette and soy glaze

Nachos Rancheros 9.95

pork in ranchero sauce, tortilla chips, pico de gallo, onions,

jalapeños, guacamole and sour cream

Home Made Buttermilk Chicken Strips 8.95

fresh chicken breast in buttermilk batter, made to order and

served with rance dressing

Asian Chicken Lettuce Wraps 8.95

lemon grass chicken, pickled ginger and cabbage salad,

sweet chili sauce, butter crunch lettuce cups

Fire Roasted Stuffed Portobella 9.95

artichoke hearts, red bell pepper, goat and asiago cheese

on field greens, drizzled with lemon butter

Shrimp Diablo Skewers 9.95

jalapeno and garlic marinated, grilled and served with a chipotle BBQ sauce

Shrimp Cocktail Puerto Vallarta 9.95

with avocado, cilantro and lime in a spicy tomato sauce

Crispy Fried Monterey Calamari 10.50

ginger-chili butter sauce and cocktail sauce

Dungeness Crab Cakes 11.50

ginger lemon aioli and jicama slaw

Buffalo Shrimp 9.95

flash fried served with blue cheese dipping sauce

Pulled Pork Tostadas 8.75

pork simmered in pasilla sauce served on crispy

tortilla shells, guacamole and pico de gallo

Mini Cheeseburgers 8.95 (2) /10.95 (3)

almond wood grilled angus cheddar cheeseburgers with lettuce,

tomatoes, onions and pickles served with french fries

Dungeness Crab Cake Sliders 9.95 (2) /12.95 (3)

pan seared dungeness crab cakes on butter grilled slider rolls with

apple slaw and ginger-lemon aioli served with french fries

Soups

Tortilla Soup 5.95/3.95

chicken, sweet peppers, tomatoes, cilantro and queso menonita

Smoky Bacon Clam Chowder 6.50/4.50

creamy New England style

Malabar Chili 6.50/4.95

perfect blend of steak, red beans and spices

Salads

House Greens 4.95

mixed seasonal greens with sundried cranberries, red onion, candied pecans, crumbled bleu cheese, and balsamic-herb vinaigrette

Tasty Mixed Salad 4.95

romaine lettuce, tomatoes, cucumber, red onions, with choice of dressing

Caesar Salad 4.95

romaine hearts, shaved asiago cheese, and garlic croutons

Wood Grilled Chicken Caesar Salad 12.50

Wood Grilled Prawn Caesar Salad 13.95

Classic Cobb 13.50

wood fired chicken breast, smoked bacon, avocado, tomatoes, cucumber,

hard boiled egg, crumbled bleu cheese, with choice of dressing

Thai Beef 14.50

lemon grass-lime marinated wood fired beef, mixed greens, sweet red onions, peanuts, crispy noodles with rice wine and chili-lime dressing

Seafood Salad 17.95

prawns, marinated scallops, bay shrimp, avocado, tomatoes,

cucumber, hard boiled egg, with choice of dressing

Bay Shrimp Louis 12.50

bay shrimp, avocado, tomatoes,

cucumber, hard boiled egg, with louis dressing

Sandwiches

{served with choice of french fries, garlic mashed potatoes or peanut slaw}

Malabar Steak Sandwich 15.95

24 hour marinated skirt steak on a butter grilled french roll,

roasted tomatoes and onions, mixed greens, herb aioli

Malabar Chicken Sandwich 9.95

smoked bacon, jack, lettuce, tomato, red onion, avocado

and ranch dressing on grilled french roll

Reuben 9.95

hot pastrami with marinated cabbage, louis dressing

and melted swiss on butter grilled jewish rye

Hickory Smoked Pork Sandwich 9.75

slow cooked with Malabar BBQ sauce and cheddar cheese

on butter grilled french roll

Burgers

{wood fired the way you like it, on butter grilled bun served

with french fries}

Half-Pound Angus Burger 9.50

lettuce, tomatoes, red onion, pickle and house dressing (add cheese 0.95)

Mushroom Swiss Burger 10.95

Bacon Cheddar Cheese Burger 10.95

Chili Cheese Burger 10.95

Turkey Burger 9.95

Relleno Burger 13.00

1/2 pound wood grilled angus burger topped with grilled stuffed with monterey jack and cheddar cheese, diablo sauce, fresh jalapeno slices, tomatoes, 1/2 avocado with tapatio ranch dressing on a butter grilled french roll

Pizzas

Pepperoni Classico 10.95

savory tomato sauce with mozzarella, asiago and provolone cheese

Chicken and Artichoke Heart 11.95

house made tomato sauce, caramelized red onions, with mozarella and asiago cheese

Marinated Portabella and Goat Cheese 11.95

tomatoes, grilled zucchini and yellow squash, wood fired portabellas,

shallots, goat and asiago cheese

Three Cheese 9.95

savory tomato sauce with mozzarella, asiago and provolone cheese

Entrees

Shrimp Diablo 19.50

jalapeno and garlic marinated shrimp skewers, cilantro-lime rice, jicama slaw and chipotle BBQ sauce

Lemon Garlic Brick Chicken 16.00

citrus-garlic marinated half chicken, garlic roasted mashed potatoes,

sauteed seasonal vegetables, and roasted garlic-artichoke sauce

Wood Fired Malabar Skirt Steak 21.00

24 hour marinated skirt steak, garlic roasted mashed potatoes,

sauteed seasonal vegetables, with a maple berry-chipotle sauce

Fish and Chips 14.50

beer battered cod with spicy remoulade, cocktail sauce, and peanut slaw

Meatloaf 14.50

garlic roasted mashed potatoes, sauteed seasonal vegetables,

and home style mushroom gravy

Barbequed Salmon 19.95

wood grilled with garlic roasted mashed potatoes, sauteed seasonal vegetables,

and orange-chipotle sauce

Seared Teriyaki Glazed Ahi 23.00

seared rare with coconut-macadamia rice cake, mango-papaya salsa,

passion fruit vinaigrette

Malabar BBQ Double Cut Pork Chop 21.00

southwest dry rub, BBQ sauce, candied ginger-peach chutney,

garlic roasted mashed potatoes, and sauteed seasonal vegetables

Mahi Mahi 19.95

macadamia nut crusted mahi mahi with cilantro pesto rice, stir fry vegetables,

organic greens, pineapple salsa, and sesame soy glaze and passion fruit vinaigrette

Ribeye Steak 12 oz. 25.00

seared on our almond wood grill with garlic roasted mashed potatoes,

sauteed seasonal vegetables, and red wine jus

Filet Mignon 9 oz. 29.00

USDA Choice Filet Mignon with potatoes au gratin,

sauteed green beans, bleu cheese butter, red win jus

Pastas

Roasted Garlic Shrimp Ravioli 17.50

artichoke, mushroom and spinach ragout and porcini cream with shaved asiago

Chicken Tequila Fettuccine 14.95

bell peppers, red onions and fresh cilantro in a tequila-lime

and jalapeño cream sauce

Jumbo Scallops and Risotto Carbonara 21.00

with pancetta, english peas, asiago cheese and black pepper cream,

drizzled with truffle oil

Shrimp Scampi Linguine 19.95

pan seared mexican white shrimp with garlic, shallots, capers, fresh baby spinach,

pancetta, with lemon butter sauce

Caliente, Picante Y Sabroso

{served with cilantro lime rice and black beans}

Choose any two 10.95

Choose any three 14.95

Steak or Chicken Taco Malo

Chicken and Cheese Enchilada

Three Cheese Pasilla Chile Relleno

Kid's Menu

Hamburger 6.50

served with french fries

Cheeseburger 6.50

served with french fries

Pasta with Red Sauce 6.50

Chicken Tenders 6.50

served with french fries

Corn Dog 6.50

served with french fries

Macaroni and Cheese 6.50

Pepperoni Pizza 6.50

Cheese Pizza 6.50

With choice of Coke, Diet Coke, Sprite, Mr. Pibb,

Barq’s Root Beer, Milk or Lemonade

Add Kids Sundae for $1.00