Valentine's Day Dinner

Valentine’s Day Dinner

Appetizer

Appetizer Sampler 22.95
Asian Chicken Lettuce Wraps, Crab Cakes, Ahi Tuna Poki,
Buffalo Shrimp, Flash Fried Calamari with all the Sauces 

Entrées

Butter Broiled Lobster Tail  49.00
Canadian Lobster (9-10 oz.), Grilled Asparagus,
Garlic Mashed Potatoes and Drawn Butter

Filet Mignon & Lobster Tail  49.00
Almond Wood Grilled RR Ranch Filet Mignon (6 oz.), Red Wine Jus,
Bleu Cheese Butter, North Atlantic Lobster (6 oz.),
Grilled Asparagus, Garlic Mashed Potatoes, Drawn Butter

Lobster Wine Pairing

2016 Ferrari-Carano Chardonnay  12.25
This Chardonnay is a great example of a Well-Balanced Alexander Valley Chardonnay with aromas of Apple and hints of Flowers, flavors of Pears and Honey, Creamy Lingering Finish with notes of Toasty Oak

Filet & Lobster Wine Pairing

2016 Atlas Peak Cabernet Sauvignon Blend 12.75
Deep red in color, this wine expresses notes of red cherry, currants and licorice on the nose.  Robust and full-bodied with supple tannins and dense blackberry.  Flavors of mocha, molasses, blueberry and pepper dominate with back notes of plum and granite on the finish.

Dessert

Passion Fruit & Fresh Berry Pavlova  7.50
House Made Crispy Shell Meringue, Fresh Crème Chantilly, Fresh Raspberries, Blackberries, Blueberries and Strawberries, Passion Fruit Coulis, Shaved Dark Ghiradelli Chocolate 

Seasonal Drink Special

Pomegranate Lemon Martini  10.00
Absolut Citron, Pama Liqueur, Fresh Squeezed Lemon, Pomegranate Juice, Pomegranate Seeds

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Contact

2960 Del Paso Road
Sacramento, Ca 95834

Phone: (916) 574-9074
Fax: (916) 574-9072

General Info:

Banquet Info:

Hours

Open 11:00am – 10:00pm
Dress is casual